2004
Second Release
Bronze Medal Winner
International Eastern Wine Competition
Bronze Medal Winner
Finger Lakes International Wine Competition

Featuring great Cabernet grapes from Alexander Valley in Sonoma County, California. Blended with Merlot grapes. Aged longer in our French and American oak barrels and in the bottle. A robust and full-bodied wine, deeply colored, tannin rich, and the flavor is impressively long. The longer barrel time has imbued the wine with slightly mellower palate and a smoother finish. It has also enhanced the subtle overtones of blackberries, spicy black pepper and vanilla on the finish.

394 cases.
14.9% abv.
750 ml

2005
Gold Medal Winner
International Eastern Wine Competition
Silver Medal Winner
Finger Lakes International Wine Competition
Silver Medal Winner
Indy International Wine Competition
Bronze Award Winner
New World International Wine Competition

Our second commercial release also features the same great Cabernet grapes from the Alexander Valley in Sonoma County, California featured in our 2004, but this time we've added a small percentage of Syrah grapes. The result is even deeper, richer, bolder, more complex flavor. With overtones of almond coconut and black currents, aroma of dark mocha and a velvety chocolate on the finish adding to the complexity of this outstanding vintage.

576 cases.
15.2% abv.
750 ml

2007
Our first white wine to be released Spring 2008. This elegant Sauvignon Blanc is created from Napa Valley grapes.

This Sauvignon Blanc shows bright fruit aromas. This bracing, mouth-watering wine fills the palate with a well integrated mix of bright fruit, with just a hint of tingly liveliness. Balanced and with a solid structure, our 2007 Sauvignon Blanc works well with a variety of fish and lighter, roasted game dishes.

126 cases
13.9% abv.
750 ml